Latest Activities

Workshop 4: Optimising Restaurant Operation to Minimise The Rate of Restaurant’s Failure

The Vietnamese F&B industry is flourishing at its finest, not only with new opening local restaurants but also receiving huge Read more

Workshop 3: Managing Revenue to Maximize Profitability in the F&B Industry

Nowadays, the role of revenue management in the foodservice industry is becoming more and more important as it is the key Read more

Class Training 'Train the Trainer'

HTS Group and SANT VN introduce the class training "Train the Trainer" specially for Human Resources Manager, Training Manager and Head of Department, Department Supervisor of hotels and restaurants Read more

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